Ruth Paget

Ruth Paget is a cookbook reviewer, game developer, and freelance restaurant critic. She is the author of Eating Soup with Chopsticks and Marrying France.

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Sunday, June 16, 2019

Mini Grenache Tasting by Savvy Mom Ruth Paget

Mini Grenache Tasting by Savvy Mom Ruth Paget The Spanish wine grape Garnacha is called Grenache in France and the United States. Gre...

Friday, June 14, 2019

Stuttgart Smoked Salmon Salad Created by Savvy Mom Ruth Paget

Stuttgart Smoked Salmon Salad Created by Savvy Mom Ruth Paget When I lived in Stuttgart, Germany for five years, I invented several dish...

Thursday, June 13, 2019

From Bratwurst to Bimibap - Part 3 - by Savvy Mom Ruth Paget

From Bratwurst to Bimibap – Part 3 – by Savvy Mom Ruth Paget Mi Tierra Market in Seaside, California sells clean, dried corn husks in b...

From Bratwurst to Bimibap - Part 2 - by Savvy Mom Ruth Paget

From Bratwurst to Bimibap – Part 2 – by Savvy Mom Ruth Paget Asian-Filipino Market in Marina caters to a largely Southeast Asian client...

From Bratwurst to Bimibap - Part 1 - by Savvy Mom Ruth Paget

From Bratwurst to Bimibap – Part 1 - by Savvy Mom Ruth Paget I like to make many ethnic foods at home, so I have learned about ingredie...

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Savvy Mom Ruth Paget

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