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Showing posts with label Rose Pennington. Show all posts
Showing posts with label Rose Pennington. Show all posts
Thursday, June 22, 2023

Lemonade Pie Recipe by Ruth Paget

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Lemonade Pie Recipe by Ruth Paget  Serves 4  Ingredients:  For Crust:  -3 tablespoons butter  -1½ cups coconut  For Filling:  -1 cup evapora...

Sugar Drop Cookies Recipe by Ruth Paget

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Sugar Drop Cookie Recipe by Ruth Paget  Makes 24 Cookies  Ingredients:  -2½ cups flour  -1 cup sugar  -2 beaten eggs  -1 teaspoon almond ext...

Stuffed Flank Steak Recipe by Ruth Paget

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Stuffed Flank Steak Recipe by Ruth Paget  Serves 4  Ingredients:  -4 tablespoons butter  -1/2 cup chopped onion  -3/4 cup chopped celery  -1...
Tuesday, June 13, 2023

Asparagus Mimosa with Rice and Peas Recipe by Ruth Paget

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Asparagus Mimosa with Rice and Peas  Serves 4  Ingredients:  -1 pounds asparagus  -2 cups cooked rice  -1 pound peas  -1/4 cup melted butter...

Fish Souffle Recipe by Ruth Paget

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Fish Soufflé Recipe by Ruth Paget  Serves 4  Ingredients:  -2 cups cooked white fish (halibut or cod)  -1 tablespoon butter  -2 tablespoons ...
Monday, June 12, 2023

Buttermilk Ice Cream Recipe by Ruth Paget

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Buttermilk Ice Cream Recipe by Ruth Paget  Serves 4  Ingredients:  -1 quart buttermilk  -1¼ cups sugar  -2 teaspoons vanilla extract  -1 pin...

Orange Sherbet Recipe by Ruth Paget

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Orange Sherbet Recipe by Ruth Paget  Serves 4  Ingredients:  -1 (1-ounce) package flavored gelatin  -2 tablespoons cold water  -2 tablespoon...

Peach-Ginger Ale Aspic Recipe by Ruth Paget

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Peach-Ginger Ale Aspic Recipe by Ruth Paget  Serves 4  Ingredients:  -1 (1-ounce) package strawberry, raspberry, or cherry flavor gelatin  -...

Apple Chutney Recipe by Ruth Paget

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Apple Chutney Recipe by Ruth Paget  Serves 4  Ingredients:  -1 (15-ounce) can apple slices  -2 cups apple juice  -1 cup brown sugar  -1/4 cu...

Coconut-Coffee Cream Dessert Recipe by Ruth Paget

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Coconut and Coffee Cream Dessert Recipe by Ruth Paget  Serves 4  Ingredients:  -1 tablespoon water  -2 teaspoons instant coffee  -2 cups hea...
Wednesday, June 7, 2023

Oatmeal Cookies Recipe by Ruth Paget

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Oatmeal Cookies Recipe by Ruth Paget  Makes 24 Cookies  Ingredients:  -1 cup softened butter  -1½ cups brown sugar  -2 beaten eggs  -1/2 cup...

Outrigger Salad Recipe by Ruth Paget

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Outrigger Salad Recipe by Ruth Paget  Serves 4  Ingredients:  -1 quart cottage cheese  -2 cucumbers cut in half with seeds scooped out  -1 c...

Coleslaw Aspic Recipe by Ruth Paget

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Coleslaw Aspic Recipe by Ruth Paget  Serves 4  Ingredients:  -1 (1-ounce) envelope gelatin  -1 cup cold milk  -3/4 cup Miracle Whip  -1/4 cu...

Fruit Salad Platter Recipe by Ruth Paget

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Fruit Salad Platter Recipe by Ruth Paget  Serves 6  Ingredients:  -1/2 peeled and sliced honeydew melon  -1/2 peeled and sliced cantaloupe m...

Tuna Biscuits Recipe by Ruth Paget

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Tuna Biscuits Recipe by Ruth Paget  Makes 12 biscuit sandwiches  Ingredients:  -2 cups sifted flour  -2 teaspoons baking powder  -1 teaspoon...
Tuesday, June 6, 2023

Chopped Vegetable Aspic Recipe by Ruth Paget

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Chopped Vegetable Aspic Recipe by Ruth Paget  Serves 4  Ingredients:  -2 (3-ounce) packages lemon-flavored gelatin  -1¾ cups hot water  -1¾ ...

Beet Aspic Recipe by Ruth Paget

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Beet Aspic Recipe by Ruth Paget  Serves 4  Ingredients:  -1½ tablespoons unflavored gelatin  -1/4 cup cold water  -1¾ cups boiling water  -1...

Mustard Aspic Recipe by Ruth Paget

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Mustard Aspic Recipe by Ruth Paget  Serves 4  Ingredients:  -1 (1-ounce) envelope unflavored gelatin  -1/2 cup cold water  -1 cup Miracle Wh...
Monday, June 5, 2023

Tomato Appetizer Cup Recipe by Ruth Paget

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Tomato Cups Recipe by Ruth Paget  Serves 4  Ingredients:  -4 hollowed out tomatoes  -4 cups cottage cheese  -1/4 cup snipped chives  Steps: ...

Crabmeat Aspic Recipe by Ruth Paget

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Crabmeat Aspic Recipe by Ruth Paget  Serves 4  Ingredients:  -1 (1-ounce) envelope unflavored gelatin  -1/2 cup cold water  -1/2 cup hot wat...