Visiting Nuremberg, Germany's National Museum with Savvy Mom Ruth Paget

Visiting Nuremberg, Germany's National Museum with Savvy Mom Ruth Paget

You could spend a week or two just visiting each gallery once in Nuremberg’s German National Gallery.  With just a morning to devote to it, my husband and I decided to visit the Renaissance galleries.

What struck me the most was the presentation of tools such as sextants, protractors, pantographs, compasses, and globes before you could enter the painting collection. I thought this was a subtle way of explaining that technological advances set the foundation for the Renaissance style, particularly in the development of perspective painting.

Perspective painting is based on what is called the vanishing point, a point from which angles emanate to determine size in a painting.  Images are larger the further away they are from the vanishing point and smaller as they approach it.  The difference in size gives the illusion of depth or perspective in painting.  This approach differs from that of the Middle Ages where the most important person in paintings or sculpture is usually much larger than surrounding people and landscape elements like trees.

Mathematical precison was the element sought after in the Museum’s Behaim terrestrial globe (c. 1493), the oldest surviving globe in the world.  Hispaniola, where Columbus and crew landed, is very large with no North American and South America depicted.  

You could predict sea voyage lengths with an accurate globe.  Knowing this helped control lucrative trade routes that made nations rich and able to control other countries.  Globes were almost proprietary knowledge for this reason: information sharing was not an asset during this period in history.

The German Renaissance paintings in the galleries displayed a sobriety that you do not find in Italian Renaissance art.  Flemish painting was more of an influence on German Renaissance art with brown backgrounds and interiors and emphasis on detailed lacework.  Nudes by Lucas Cranach the Elder (c. 1472 – 1553) and portraits by Albrecht Dürer (1471 -1528) reflect the influence of Flanders.

This short visit whetted my desire for return visits to the German National Museum to see suits of armor, tea sets, doll houses, and German furniture, which are all in the collection.

By Ruth Paget - Author of Eating Soup with Chopsticks and Marrying France

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Visiting the Zwinger Palace in Dresden, Germany with Savvy Mom Ruth Paget

Visiting the Zwinger Palace in Dresden, Germany with Savvy Mom Ruth Paget

The porcelain collection at the Staatliche Kunst Ammlungen Dresden encourages visitors to reflect upon the fragile beauty of civilization. Works from Asia and Meissen, outside Dresden, make up the collection.

Japanese and Chinese porcelain glimmers in the sunshine from the palace museum’s windows. The true treasures of this collection are the characteristic blue and white Ming Dynasty (1368 – 1644) vases from China.

The Asian porcelain is displayed in Western fashion: symmetrical arrangements that cover walls with smaller pieces displayed on gold-colored shelves.  In Asia, one or two of these shimmering beauties would be displayed to fully appreciate them.  The German display method made me think of the Russian czar-like wealth of the Saxon rulers with serfs working the land and one hundred ruling families living in voluptuous luxury.

The Meissen porcelain collection equally reminded me of wealth and privilege, but more in the style of an Iranian shah with its monumental peacock porcelains along with other animals commanded for a zoo collection by Augustus the Strong (1670 – 1733).  An entire wall in this collection is covered with porcelain birds in various turning poses depicting self grooming.  My favorite piece in this collection was a large splay of porcelain flowers in a porcelain vase.

Meissen vases and dishes have luminous colors that make you want to caress them as if they were satin.  The Meissen yellows and light blues are the characteristic colors of the manufacture.  Meissen vases in these colors would look wonderful in a curvy Rococo drawing room with François Boucher (1703 – 1770) paintings of ladies being pushed on swings in lush gardens.

When I left the porcelain collection at Dresden, I felt as if I had understood Saxony’s history and how it might affect the cultural and political outlook of its citizens.

By Ruth Paget - Author of Eating Soup with Chopsticks and Marrying France

Click here for:  Ruth Paget's Amazon Books

Laurent Paget Photography

Laurent Paget Photography

Laurent Paget Photography

Laurent Paget Photography

Laurent Paget Photography

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Visiting Sauternes, the Bordeaux (France) village of honey-like wine with Savvy Mom Ruth Paget

Visiting Sauternes, the Bordeaux Region (France) village of honey-like wine with Savvy Mom Ruth Paget 


The petite village of Sauternes belies the legendary acclaim of its dessert wine.

This white wine made from semillon, sauvignon, and muscadelle grapes is harvested late, allowing a beneficent mold to grow on the grapes and concentrate the sugars. When aged, Sauternes becomes amber colored and pours viscously from the bottle.  It tastes of honey and gives a French meal a grand finale, letting the wines that preceded it build up to it.

The French consider Sauternes to be the best wine produced in the Bordeaux region.  Château d’Yquem is the most renowned producer, but d’Yquem receives much competition for the market from Château Rieussec and Château Guiraud among others. In the village on the day we visited, the Maison de Sauternes was closed. This meant no tasting, purchasing, or receiving the crucial map of the châteaux.

We struck out on our own on the châteaux route and were struck by the differences between Sauternes and the Médoc regions of Bordeaux. Towns abound in the Médoc with many outlets for purchasing wine.  The châteaux road in the Médoc sports gussied-up architectural gems with room for parking and taking photos.  In Sauternes, the châteaux road features walled in vineyards in places and châteaux hidden by forests.

I thought the people making this honey-like wine resembled honeybees themselves.  They hid in their secluded châteaux and cellars and made wine just like bees hide their hives and make honey.  The châteaux that were visible reminded me of well-tended manor houses that would surround a castle like the one portrayed in the book Les Très Riches Heures du Duc de Berry (circa 1412 – 1416). 

This book illustrates the life of everyone for its era from peasant to prince and how nature and its rhythms regulated life.  On a sultry day like the day we visited, everyone was absent from the vineyards. They were no doubt checking the advance of an impending hail storm.

My husband asked me if I would like a photo a château as a souvenir.  (There was no place to buy postcards in the village.)  I smiled and asked for photos of the well-manicured vineyards.  The leaves covered the grapes in the canopy and appeared to obtain the greatest surface area for photosynthesis.  The heightened level of photosynthesis allows sugar to develop in the grape, making it a prime target for late harvest, noble rot.

We did not buy any Sauternes wine, because no place to do so was open. This just drove home the fact for me that Sauternes is a wine for holidays and special events; an item to be savored and cherished.

By Ruth Paget - Author of Marrying France and Eating Soup with Chopsticks and Marrying France

Click here for:  Ruth Paget's Amazon Books

Laurent Paget Photography

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Visiting France's Biscarosse Lake and Landes Region Museum outside Bordeaux with Savvy Mom Ruth Paget

Visiting the France's Biscarosse Lake and Landes Region Museum outside Bordeaux with Savvy Mom Ruth Paget



Biscarrosse attracts tourists for its three lakes that are just inside the Atlantic oceanfront below Bordeaux in the Landes region.

The three lakes named Cazaux-Sanguinet, Biscarrosse, and Parentis feature sailboating and swimming as their main watersports.  Our destination was next to Lac Parentis and offered a glimpse into the life of the region; the Musée des Traditions et de l’Histoire de Biscarrosse (Museum of the Traditions and History of the Biscarosse) is small yet very informative.

My husband and I began our tour by watching a video in French about forest industries and hunting, which are traditional activities in the Landes.  Paper manufacturing and resin collecting are modern and traditional ways of making a living from wood. The little resin collectors’ cabins were made available to everyone in the past and are at the origin of Landais hospitality according to the video.

The hunters of the Landes region walked on six-foot stilts called échasses.  A better vantage point for shooting and perhaps surer footing in the underbrush might explain the use of échasses.

The museum itself housed a reproduction of a resin collector’s cabin, lacework, a dinner table set with dishes, and a pair of échasses among other traditional items. We bought a Landais beret at the exit, which my husband noted was softer than a Basque beret.

Out by Lac Parentis, there was a small summer camp for children. They were dressed as knights and were fighting with collapsible swords.  They were probably learning how to sail in calmer moments as well; there were smaller sailboats alongside larger ones lined up on the lakefront.

Our lunch reflected the oceanfront location of the region. We ate boiled whelks and shrimp followed by duck kebabs and cheese.  It was a delicious finale to a lovely day in Biscarrosse.

By Ruth Paget - Author of Marrying France and Eating Soup with Chopsticks and Marrying France

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Visiting the Dame de Brassempouy Museum with Savvy Mom Ruth Paget

Visiting the Dame de Brassempouy Museum with Savvy Mom Ruth Paget

Driving southwest from Bordeaux, my husband and I went through the flat Landes region full of pine forests until we met the road towards Pau, leading to the foothills of the Pyrenées Mountains.

Our tourist destination was the village of Brassempouy, which houses a small yet very informative archaeological museum.  We arrived after the formal tours were given, but were still given a mini tour in French to orient us to the museum.

I asked our guide if we were still in Gascony after our long drive through the Landes.  The guide pointed to a detailed map on the wall and indicated that Gascony comprised a good deal of the Eastern Pyrénees Mountains and the area south of Bordeaux, which included the French and Spanish Basque regions.  I wondered if “Gascon” was the French word for “Basque.”  Many of homes we passed in the Pyrénees foothills did resemble Basque houses with their asymmetrical, sloping roofs.

We admired the collection of prehistoric rock tools, which are distinguishable from rocks by the smooth grooves cut into them that come to a point.  The tools fit in the hand and the weight of the rock would make it a powerful tool for breaking things like the skull or bones of an animal I thought.  The cave where these tools had been found was recreated in the museum with scattered bones on the cave floor.

One of the most important finds in this cave was the Dame de Brassempouy (Lady of Brassempouy).  The original sculpture is housed in the Musée des Antiquités Nationales in Saint-Germain-en-Laye outside Paris for security reasons. A replica of the sculpture of the Dame de Brassempouy is in the village museum.  The original sculpture is 25,000 years old and is unique in that it portrays the hair, face, and neck of a woman.  It is one of the oldest representations of a human face.

Bangs and shoulder-length hair that looks like it is crimped surround the face that sits on a very long neck. The sculpture’s usage is unclear and would probably be conjecture in any case as this item comes from a pre-literate and pre-historical society.  However, I did remark to my husband, “She looks just like the young woman we saw at breakfast.”

In the museum store, I bought a copy of Connaître la Préhistoire de Pyrénees (1996, Editions Sud Ouest), because Brassempouy was in it and to plan any future outings if we were in the area.  I love good reference books.

On the way back to Bordeaux, we drove through the end of the “Running of the Cows” in Mont de Marsan.  Everyone is town was wearing white shirts and trousers with red bandanas around their necks.  Several people wore berets.  Barricades were removed as we drove through town; I hoped the cows had all been corralled.

Dinner that night was a typical Gascon dish – magret de canard, or duck breast of a duck raised for the foie gras industry.  According to Connaître la Cuisine Gasconne (1990, Editions Sud Ouest), the French traditionally only eat foie gras on Christmas and New Year’s Eve.  I have always thought foie gras was a symbolic food to condemn gluttony.

If you eat too much foie gras, especially goose foie gras whose fat is extremely rich, you can become so ill that you will never eat it again.  For those who eat reasonable amounts of foie gras, it is a reminder that we were put here to have dominion, or responsibility, for the earth and should avoid gluttony not only of rich foods, but also gluttony of dairy products, fish, vegetables, grains, fruits, and wine as well.

The best wine that goes with the magret de canard that I ordered, especially when it is grilled, is a Gascon wine called Madiran.  It is made from cabernet sauvignon, cabernet franc, and tannant grapes. It resembles a red Bordeaux, but has more tannins, which makes it slightly bitter. Tannins are anti-oxidants and seem to help digest magret de canard with its thick lining of fat that helps protect and baste it during grilling.

By Ruth Paget, Author of Eating Soup with Chopsticks and Marrying France

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Visiting the Art Nouveau Museum in Nancy, France with Savvy Mom Ruth Paget

Visiting the Art Nouveau Museum in Nancy, France with Savvy Mom Ruth Paget 



Nancy, France’s Art Nouveau museum, named Le Musée de L’École de Nancy, houses a highly selective collection of masterpieces from this art movement that began in the 1880s and lasted until the First World War started in 1914.

The masterpiece among masterpieces of this collection is Émile Gallé’s Aube et Crépuscule (Dawn and Twilight) bed from 1904.  The bed’s headboard is gently curved to enhance the symmetrical wing span of a nighttime butterfly.  Precious wood inlays define the butterfly’s wings with mother of pearl defining the diaphanous lower wings.

The foot of the ebony bed features two butterflies in profile sharing a common glass body that protrudes from the bed and shimmers even in low lighting.  Mother of pearl dominates in defining the wings of these daytime butterflies.

Gallé’s  Aube et Crépuscule bed reflects two of the main sources of Art Nouveau: nature as subject matter and the wood craftsmanship that was promoted by the Arts and Crafts movement.  Both of these influences were reactions against the rise of industry across Europe, particularly in Lorraine where Nancy is located.

Louis Majorelle (1859 – 1926) is the other great furniture designer of Nancy’s Art Nouveau school.  One of the period rooms in the Museum is dedicated to Majorelle’s Ensemble aux Nénuphars (Water Lily Furniture) (1900 – 1902).  Majorelle uses the structure of a water lily plant to create legs and back supports for his furniture. By making these elements slightly flair outward as they rise, Majorelle made the furniture appear to sway as if in water and created the effect of floating on top of water, especially for the table in the shape of a water lily.

Plants provided subject matter for decorative artist of the Art Nouveau movement.  Before there was the world renowned Daum Crystal of Nancy, there were the Daum brothers Antonin (1864 – 1930) and Auguste (1853 – 1909), who were superb workers in glass.  Their Prunelles (Small Prunes) vase has branches and leaves blown into the irregularly shaped white glass body with violet glass beans applied as plums.  The irregularly shaped vase gives the impression that the branches are climbing as they twirl around the vase’s body.

A love for all of nature’s plants makes the Aubergine (Eggplant) vase comprehensible.  An Asian, not Italian, eggplant sits upright with a gold leaf vase at its base.  This seemingly simple, ceramic vase took three artists to create it:  Victor Prouvé (1858 – 1943), Joseph Mougin (1876 – 1961), and Pierre Mougin (1880 – 1995).  The slender eggplant gracefully swells in the center and thins as it tapers towards the top.  The shape of this vase recalls that of East Asia’s celadon vases and reminds viewers that Europe has had a long fascination with East Asian art.

Another source of Art Nouveau was japonisme, or love of Japanese art and subject matter.  The decorative composition of Japanese art was highly prized for its two-dimensional perspective, known as flat perspective, as compared to the three-dimensional perspective that then reigned in Western art.

This decorative scheme was applied to objects that had no parallel in Japan even when the subject matter was Japanese such as Camille Martin (1861 – 1898) and René Wiener’s (1855 – 1939) leather book binding for L’Art Japonais, Tome 11 (Japanese art, Volume 11) written by Louis Gonse.  A kimono-clad woman encounters a swirling dragon and is surrounded by swirling lines meeting at angles.  The scene is cut off as in Japanese art to draw viewers into the scene and danger. 

This new approach to art along with Japanese art’s sensitivity to nature made Japanese art just as important as the Arts and Crafts movement as a source of Art Nouveau.

Seventy Art Nouveau objects such as these are on permanent exhibit at the Musée de L’École de Nancy.  The Museum is located outside of downtown Nancy and parking is hard to find, but it merits a visit to see this exquisite collection.

By Ruth Paget - Author of Eating Soup with Chopsticks and Marrying France

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Visiting the Black Forest Town of Freiburg, Germany with Savvy Mom Ruth Paget

Visiting the Black Forest Town of Freiburg, Germany with Savvy Mom Ruth Paget

The one-thousand-year-old town of Freiburg Im Breisgau is a shopper’s venue for hand carved, wooden cuckoo clocks as you would expect for a site so close to the Schwarzwald, or Black Forest.  Master woodcarving shows up all throughout town on the façades of wood buildings and on corner turrets of many houses.

The old coexists amiably with the modern in Freiburg.  Trams whisk multitudes of people around town.  Germany wants to be an energy-independent nation, and trams are one means of reducing dependence on oil.  Solar panels on rooftops are another means of becoming energy-independent as are solar panel fields on hillsides that are oriented towards the sun.

On the side of trams, I saw advertising for Freiburg’s sister city relationship with Madison, Wisconsin.  Madison is one of the many places I have called home.  The five-hundred-year-old university in Freiburg gives the town a cosmopolitan flair as the University of Wisconsin does for Madison.  Pairing Madison up with Freiburg is a great match, especially as Madison and Wisconsin in general have a large population of descendants of German immigrants.

University towns everywhere seem to have an abundance of pizza parlors.  German-style pizza parlors are actually doner-pizza parlors run by Turks.  Turks are the largest minority grouop in Germany, and every town seems to have a doner-pizza parlor.

Pizza is well known, but doner kebab needs an introduction.  Doner resembles Greek gyros and Arab shwarma.  All three are meat cooked on a vertical spit.  Doner is made with lamb and seasoned with ground red pepper, cumin, and thyme to give it its particular flavor.  It is sliced to order and served in a flat bread with salad.  The aroma is delectable as is the finished product.

Many people eat doner and other treats outside when the weather permits.  

The proximity of Freiburg to the Black Forest gives visitors an ideal base for tours and hikes as well as visits to nearby Switzerland.  The Black Forest is Germany's lung and makes the air in Freiburg pure to breathe.

By Ruth Paget, Author of Eating Soup with Chopsticks and Marrying France

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Laaurent Paget Photography

Laurent Paget Photography

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