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Showing posts with label cranberry mold recipe. Show all posts
Showing posts with label cranberry mold recipe. Show all posts

Saturday, May 20, 2023

Cranberry Mold Recipe by Ruth Paget

Cranberry Mold Recipe by Ruth Paget 

Serves 4 

-1 (3-ounce) box strawberry gelatin 

-1 teaspoon salt 

-1 cup hot water 

-1 cup cold water 

-1 cup chopped raw cranberries 

-1/2 cup diced celery 

-1/2 cup chopped walnuts 

Steps: 

1-Dissolve gelatin and salt in hot water. Then, add cold water. 

2-Chill gelatin until slightly thickened. Add in remaining ingredients and thoroughly blend. 

3-Place gelatin in a 1-quart mold. 

4-Place gelatin in the refrigerator and chill until firm. Unmold onto a platter and serve cold. 

Source: Rose Pennington – circa 1950s 

By Ruth Paget, author Eating Soup with Chopsticks and Marrying France


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