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Showing posts with label corn fritters recipe. Show all posts
Showing posts with label corn fritters recipe. Show all posts

Wednesday, May 10, 2023

Corn Fritters Recipe by Ruth Paget

Corn Fritters Recipe by Ruth Paget 

Serves 4 

Ingredients: 

-1 beaten egg 

-1/4 cup milk 

-1 cup pancake mix like Bisquick 

-1 (12-ounce) can drained whole kernel corn 

-1 cup vegetable oil 

Steps: 

1-Mix egg and milk together. 

2-Add pancake mix to the egg mixture. Stir mixture till there are no lumps left. 

3-Add the corn kernels to the pancake mix. The batter will be heavy and lumpy. 

4-Heat the vegetable oil in a frying pan till it sizzles. 

5-Drop tablespoons of batter into the oil and cook for 4 minutes or until golden brown. 

6-Drain fritters on a paper towel and serve. 

Source: Rose Pennington – circa 1950s. 

By Ruth Paget, author of Eating Soup with Chopsticks and Marrying France


Click for Ruth Paget's Books