Faux Steak Croutons Recipe by Ruth Paget
Makes 3 – 4 cups
Ingredients:
-Day-old bread cut into large cubes to make 3 to 4 cups
-1/4 cup olive oil
-1 to 2 tablespoons meat seasoning such as Omaha Steak Seasoning
Steps:
1-Heat olive oil in a frying pan with the seasoning.
2-Add bread cubes and turn them to coat all sides with seasoned oil.
3-Turn bread cubes until all oil is absorbed. 4-Cool and serve as a snack.
By Ruth Paget, author Eating Soup with Chopsticks and Marrying France
