Paella Demo Class and Tapas at the Quail Lodge in Carmel Valley, California reposted by Ruth Paget
I hope this is the start of a tradition!
Information and details follow:
Paella Class and Demo at The Quail
Rice is California’s indigenous grain that grows along the Sacramento Valley. Everyone in the state should know how to make paella, which can be served with chicken, vegetables, or seafood.
Reposted by Ruth Paget, author Eating Soup with Chopsticks and Marrying France
