Thank you Bol.com of the Netherlands and Belgium for carrying two of my chapbooks about Asia - China Hand and Eating Soup with Chopsticks.
Posted by Ruth Paget, author Eating Soup with Chopsticks and Marrying France
Ruth Paget is a cookbook reviewer, game developer, and freelance restaurant critic. She is the author of Eating Soup with Chopsticks and Marrying France.
Thank you Bol.com of the Netherlands and Belgium for carrying two of my chapbooks about Asia - China Hand and Eating Soup with Chopsticks.
Posted by Ruth Paget, author Eating Soup with Chopsticks and Marrying France
Reliably Fresh Turkey-Provolone Subs from Jersey Mike’s in Salinas, California by Ruth Paget
I like reliable, no-surprises, fresh, and delicious turkey-provolone submarine sandwiches from Jersey Mike’s in Salinas, California located in the Northridge Mall on North Main Street.
The submarine sandwich, or sub, gets its name from the poofy, soft bread that the sandwich is made from that looks like a sub. My daughter Florence Paget and I share a “giant” sub when we order. It comes cut in four sections.
The turkey tastes as if it is roasted in-house, because it does not have a sour taste from preservatives. Provolone cheese is often bland, but Jersey Mike’s has a pronounced dairy flavor, which I like.
The sub comes with crispy, chopped romaine lettuce, sliced juicy tomatoes, lots of sour dill pickles, and creamy mayonnaise. When you do a basic turkey-provolone sub right, it is delicious and will fill you up for four or five hours.
To go along with your sub, Jersey Mike’s sells nice and salty Lay’s potato chips. I really like chips and think the turkey-provolone sub with chips is perfect for watching sporting events.
So, does Jersey Mike’s. They are sponsors of the National Football League and the National Hockey League. For a headache-free game day party, Jersey Mike’s subs from the Northridge Mall in Salinas, California might be a heart-healthy option as well.
(Note: There is also a Jersey Mike’s in the Gilroy Outlet Mall by Barnes and Noble.)
By Ruth Paget, author Eating Soup with Chopsticks and Marrying France
My chapters on blogging and restaurant reviewing are in The Librarian’s Handbook sold by Barnes and Noble.
Reposted by Ruth Paget, author Eating Soup with Chopsticks and Marrying France
I like this review I did of the Images of the Virgin Exhibit that appeared in Metro Silicon Valley. Article below;
Images of the Virgin Exhibit Review
Posted by Ruth Paget, author Eating Soup with Chopsticks and Marrying France
Thank you National University of Singapore Library for adding my book about Virginia - More Leisure than Money - to your collection.
Posted by Ruth Paget, author Eating Soup with Chopsticks and Marrying France