My daughter Florence Paget filmed herself making Boeuf Bourguignon using Pinot noir wine from Monterey County.
I think she is using a ring camera to do the filming and dad’s cognac. The video came out well, because you can follow by steps how to make this classic French dish.
The link to the TikTok video follows:
https://www.tiktok.com/t/ZTDR9b2bW
Reposted by Ruth Paget
-author Eating Soup with Chopsticks, Marrying France, and Europe’s Lessons written during overseas duty in Germany + 5 other Kindle books
-developer of the Novgorod and Bento War Games + 8 Classical Western Civilization War Games
-developer of food and beverage knowledge games
-creator of online exhibits about San Miguel Arcangel Mission, French baguette making, and the Carmel Valley History Center
-creator of French travel and culture games
-writer of 1800+ Central Coast California lifestyle blogs
-family genealogist
-developer of 9 music theory games
