Cheese Sticks Recipe by Ruth Paget
Makes 12
Ingredients:
-3 tablespoons Parmesan cheese
-1 teaspoon paprika
-1 (10-ounce) package pie crust mix
-egg white for brushing
-3 tablespoons poppy, sesame, or caraway seeds
Steps:
1-Preheat oven to 400 degrees Fahrenheit.
2-Prepare pie crust with Parmesan cheese and paprika.
3-Roll out dough to 1/8-inch thick. Cut into strips about 1 inch by 3 inches.
4-Brush sticks with egg white. Sprinkle with the seeds you are using.
5-Bake for 5 to 8 minutes or until browned.
Source: Rose Pennington – circa 1950s
By Ruth Paget, author Eating Soup with Chopsticks and Marrying France
